The Bruce Convention Center is thrilled to announce the appointment of Eric Fiedler as its new Executive Chef — bringing more than three decades of culinary leadership to the team.
Eric Fiedler arrives with an impressive résumé: multiple executive chef roles in major hospitality venues, including high-profile positions at DoubleTree and Sheraton properties. Known for overseeing catering, banquet, restaurant, and bar operations, Fiedler is geared up to infuse his expertise into the Bruce Convention Center’s kitchen program.
With Eric Fiedler at the helm, the Bruce Convention Center is set to reinforce its culinary excellence. Guests and clients can look forward to elevated menus, polished service, and imaginative event offerings. His blend of precision, creativity, and charismatic leadership delivers a promising future.
Please join us in welcoming Chef Eric Fiedler to the team. His appointment reflects the Bruce Convention Center’s unwavering commitment to exceptional food, outstanding service, and an energized approach to hospitality. Here’s to the exciting culinary journey ahead!